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Raw agricultural commodities from more than two million farms and ranches flow through roughly 20,000 processors, which in turn sell their array of processed products to more than half a million food wholesalers and retailers.
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Have staff compete the free online training program dofoodsafely;
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Participants will learn basic food safety practices for the preparation of food.
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The industry has been likened to the center of an hourglass:
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The food safety of america institute offers premier online food safety training courses designed by food service experts.
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Certified trained food handlers are required by this legislation in every food premise on every shift environmental health.
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